Northern dishes and recipes from Scandinavia and Norway, Sweden, Finland, Denmark, Iceland.
From cured salmon to saffron-tinged sweets to Swedish meatballs, the cuisine of today’s Scandinavia tells the story of how some of the world’s most forward-thinking chefs are interpreting the Northern European landscape.
Nordic
![](https://nuevarevolucion.net/wp-content/uploads/2021/10/WhatsApp-Image-2021-10-14-at-9.38.10-PM.jpeg)
Post navigation
Posted in: